Peru Coffee Pods

Silky, sweet and ready in seconds. A Peruvian medium roast in an easy single-serve pod.

Tastes like

Salted caramel, silky sweetness and a touch of citrus.

How to brew it

• Quick cup: use the smaller cup setting on your machine for a richer taste.
• Iced: brew over ice for an easy iced coffee.
• Pairs with: a buttery biscuit or a piece of dark chocolate.

The details

• Roast: Medium
• Region: Piura, Amazonas, Peru
• Grower: Norandino cooperative
• Altitude: 1100-1700 M
• Process: gully washed and dried in the sun
• Pack: 12 pods

Roasted to order and shipped fresh.